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Rx Cranberries
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When antibiotics won’t
do the trick, these mighty little red berries are always ready to
swing into action. Like a favorite aunt — sweet when it
matters, just tart enough to be interesting — the cranberry used to
confine its regular appearances to Thanksgiving and Christmas |
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Now this breakout fruit,
long a dietary and medicinal staple of native peoples, is standard
daily fare for contemporary North Americans, but no less special for
the versatile and distinctive good things it brings.
“Current research suggests that, unlike most other fruits,
cranberries have both anti-bacterial and antioxidant activities,”
says Dr. Amy Howell, research scientist at the Marucci Center for
Blueberry Cranberry Research at Rutgers University. “Initial studies
show that antioxidants in cranberries may help prevent heart disease
and cancer. Consuming the fruit may lower blood pressure and
cholesterol and reduce the oxidation of LDL cholesterol.”
Click
Here for rest of Article. |
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This is a tasty
refreshing drink favored by many at
spring and summer gatherings. A perfect treat for
friends and family during this sizzling season!
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2 |
Qt - Cranberry
juice cocktail - chilled |
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6 |
oz. Frozen pink
lemonade concentrate, thawed |
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32 |
oz. Sparkling water, chilled |
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Mix cranberry
juice cocktail and lemonade concentrate in punch bowl. Just
before serving,
stir in sparkling water. 25 servings (about 1/2 cup each); 65
calories per serving.
Source: Betty Crocker's Cookbook, 6th Edition |
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